Name: Vegan Banana Muffins
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 12 muffins
Ingredients: 1 3/4 cup whole wheat pastry flour; 1/2 tsp salt; 2 tsp baking powder; 1/2 tsp baking soda; 1 tsp cinnamon; 1/4 tsp nutmeg; 6 tbsp vegetable oil; 3/4 cup sugar; 1 tbsp molasses ((optional)); 2 flax eggs ((2 tbsp flaxmeal whisked with 6 tbsp water)); 2 ripe bananas, ((mashed)); 1 tsp pure vanilla extract; 3/4 cup pecans ((can use walnuts), lightly toasted, then chopped)