Name: Sweet Potato Chess Pie
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Yield: 8 servings
Ingredients: 1/2 cup Land O’ Lakes unsalted butter (room temperature); 1 1/2 cup granulated sugar; 3 large eggs; 2 teaspoons yellow cornmeal; 1 teaspoon all-purpose flour; ¼ teaspoon ground cinnamon; 1 teaspoon vinegar; 1 teaspoon pure vanilla extract; 1 ½ cups mashed sweet potatoes (About 1 ½-2 medium sized sweet potatoes peeled, diced, boiled until tender and mashed); 1 prepared pie crust in pie pan