Name: Southern Tea Cakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 12 servings
Ingredients: 1 stick unsalted butter (room temperature); 3/4 cup granulated sugar; 1 large egg at room temperature; 2 teaspoons pure vanilla extract; 1 1/2 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon baking soda