Name: Sausage Stuffed Shells Recipe
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Yield: 8 servings
Ingredients: 2 tablespoons olive oil; 1 pound Italian sausages (removed from caseins); 1 jar Marinara sauce (get high quality); 2 1/2 cups ricotta cheese; 1/3 cup grated Parmesan cheese; 1 large egg yolk; 1 teaspoon Italian herbs and seasoning; 1 teaspoon garlic powder; Salt and Pepper to taste; 12 jumbo pasta shells (cooked); 1 package shredded mozzarella cheese; Optional: Chopped parsley for garnish