Name: Red Velvet Marble Cake Recipe
Prep time: 25 min
Cook time: 75 min
Total time: 100 min
Yield: 16 servings
Ingredients: 1 1/2 cups Land O Lakes® European Style Super Premium Unsalted Butter, room temperature (3 sticks); 8 ounces cream cheese, room temperature (1 block); 3 cups granulated sugar; 1 tablespoon vegetable or canola oil; 6 large eggs (room temperature); 3 cups cake flour; 1 teaspoon salt; 2 teaspoons vanilla extract; 2 tablespoons unsweetened cocoa powder; 1 tablespoon red food coloring; 1 tablespoon hot water; 4 oz cream cheese (room temperature); 2 cups powdered sugar; 4 tablespoons milk; 1 teaspoon pure vanilla extract