Name: Skirt Steak Marinade Recipe with Chimichurri Recipe
Prep time: 360 min
Cook time: 10 min
Total time: 370 min
Yield: 4 servings
Ingredients: 2/3 cup olive oil; 1/2 cup fresh orange juice; 1/3 cup fresh lime juice; 1/4 cup soy sauce; 1/4 cup Worcestershire sauce; 3 tablespoons apple cider or red wine vinegar; 4 garlic cloves (minced); 1 pound skirt steak; Salt and pepper to taste; 1 cup fresh parsley; 1 cup fresh cilantro; 1/4-1/3 cup olive oil; 1/2 medium onion (diced); 3 garlic cloves; 3 tablespoons fresh lime juice; 2 tablespoons red wine vinegar; 1/2 teaspoon salt; 1/2 teaspoon pepper; Optional: 1/4 teaspoon red pepper flakes