Name: Fried Okra Recipe - How to Fry Okra
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 servings
Ingredients: 12 ounces fresh okra (cut into 1/2 inch pieces); Salt and pepper to taste; 2 large eggs; 1/2 cup all-purpose flour; 1/2 cup yellow cornmeal; 1/2 cup seasoned bread crumbs; 1/4 teaspoon paprika; 1/8-1/4 teaspoon cayenne (go up if you enjoy the spice); Oil for frying