Name: The BEST Red Beans and Rice Recipe (with Kidney Beans Recipe)
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 8 servings
Ingredients: 2 tablespoons extra virgin olive oil; 1 cup finely chopped onions; ½ cup finely chopped celery; ½ cup finely chopped bell peppers; 3 85g andouille sausage links, cut into small pieces; 1 tablespoon minced garlic; 2 cups chicken stock; 5 cups water; 1 tablespoon Worcestershire sauce; 1 tablespoon hot sauce; 1 ½ teaspoons creole seasoning; 1 teaspoon kosher salt; ¼ teaspoon black pepper; 1 pound dried red beans (already soaked overnight and drained); Cooked rice to serve with beans