Name: Big Mama’s Biscuits
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 12 biscuits
Ingredients: 4 cups self-rising flour (Big Mama's brand of choice is Martha White); 2 heaping tablespoons shortening; 1 tablespoon granulated sugar; 1 cup buttermilk; Melted butter