Name: Sheet Pan Honey Mustard Chicken With Sweet Potatoes And Asparagus
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Ingredients: 1/4 cup dijon mustard; 1/4 cup whole grain dijon mustard; 1/4 cup honey; 1 tbsp white wine vinegar; 2 medium sweet potatoes (peeled and diced to 3/4 inch cubes); 1 pound asparagus (ends trimmed, cut in half); 1/4 cup olive oil; 1 tbsp garlic salt; 1 tsp pepper; 4 chicken breasts