Name: Brussels Sprouts Gratin
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 6
Ingredients: 1 1/2 Ibs brussels sprouts (halve and trimmed); 2 tbsp olive oil; 1/4 tsp salt and pepper; 1 egg; 3/4 cup heavy cream; 1 sprig rosemary (minced); 1 tsp garlic powder; 1 tsp onion powder; pinch of red pepper flakes; 1/2 cup mozzarella (grated); 1 cup cheddar cheese (grated, divided in half); 8 oz bacon (cooked and crumbled)