Name: Unstuffed Peppers
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 tsp olive oil; 1 lb lean ground beef; 2 tsp minced garlic; 1 cup chopped onion; 1 cup chopped bell pepper; 1/2 tsp Italian seasoning; Fine sea salt (to taste); Pepper (to taste); 8 oz tomato sauce; 2 tsp tamari; 3 cups cooked quinoa; 3 cups lightly steamed spinach; 1 bell pepper (sliced thin); Handful fresh torn cilantro; 1 green onion (chopped); Handful sliced cherry tomatoes; Sour cream (for topping (optional)); Red pepper flakes (for topping (optional)); Lemon slices (for garnish)