Name: Sheet Pan Lemon Garlic Salmon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4 6oz fresh wild-caught salmon fillet; 16 oz baby yellow potatoes (halved); 8 oz fresh green beans; 1 tbsp butter; 2 garlic cloves (minced); 1/4 cup lemon juice; 1/4 cup grated Parmesan cheese; 1 tbsp fresh parsley (chopped); Salt and pepper to taste