Name: Pink Pancakes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 pancakes
Ingredients: 1 beet (boiled/peeled); 1 cup milk; 1 large egg; 1 tablespoon melted butter; ½ teaspoon vanilla extract; 2 tablespoons maple syrup; 1 cup whole wheat flour; 1 tablespoon baking powder; ¼ teaspoon salt