Name: Chicken Lemon Orzo Soup
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 6 servings
Ingredients: 1 lb boneless (skinless chicken thighs); 1 onion (diced); 3 large carrots (peeled, halved lengthwise and finely sliced); 3 celery stalks (small diced); 2-3 bay leaves; 1 Tablespoon butter (or olive oil); 2 garlic cloves (minced); 1 teaspoon dried rosemary; 3/4 cup orzo pasta; 1/8 teaspoon turmeric (optional); Juice of 1-2 lemons (to taste); Fresh parsley