Name: Cauliflower Quinoa Fritters
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 servings
Ingredients: 1 medium head cauliflower (cored and cut into large pieces); 2 cups cooked quinoa; 1 cup bread crumbs; ½ cup crumbled feta cheese; 2 large eggs (beaten); 3 scallions (white and green parts, sliced); Grated zest of 1 lemon; 3 garlic cloves (minced); 1 teaspoon salt; 1 teaspoon freshly ground black pepper; ¼ cup olive oil (for more if needed for shallow frying)