Name: Beef Stuffed Peppers
Prep time: 10 min
Cook time: 65 min
Total time: 75 min
Yield: 6 servings
Ingredients: 6 bell peppers (red, yellow or green); 1 tablespoon olive oil; 1 pound lean ground beef; 1 medium onion (chopped); 1 teaspoon 7 spice; 1 cup rice (uncooked); 1/2 teaspoon salt; ½ teaspoon cinnamon; ¼ teaspoon black pepper; 1 can tomato sauce (14-1/2 ounces); 2 garlic cloves (minced); Toasted pine nuts (for serving); Chopped fresh parsley leaves (for serving)