Name: Baked Pasta with Ground Turkey
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6 servings
Ingredients: 1 Tbsp olive oil; 1 medium onion (chopped); 1 lb lean ground turkey; 2 garlic cloves (minced); 1/2 Tbsp Italian seasoning; 2 cups marinara sauce (store-bought or homemade); 1/4 cup fresh basil plus more for garnishing; 12 oz whole wheat pasta shells; 1 1/2 cups shredded mozzarella cheese