Name: Grilled Fish Tacos with Citrus Carrot Slaw
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 tacos
Ingredients: 3 filets (cod (or other fish)); 1 lime; 1/2 tsp garlic powder; salt and pepper (to taste); 2 navel oranges (peeled and diced); 2 cara cara oranges (peeled and diced); 1 large carrot (julienne peeled); 1 cup green cabbage (thinly sliced); 2 tbsp fresh cilantro (chopped); 1 lime (juiced); salt and pepper (to taste); 6 tortillas ((I use my Cassava Flour Tortillas, but you can use any)); avocado and limes (for garnish)