Name: Chocolate Truffle Tart
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 12 slices
Ingredients: 1 1/2 cups almond flour; 3 tbs raw cacao; 3 tbs coconut oil; 2 tbs maple syrup; 1/4 tsp salt; 13.5 oz full-fat coconut milk (with 2 tbs set aside for glaze); 10 oz bittersweet chocolate; 2 eggs; 1 tsp vanilla extract; 1/4 tsp salt; 2 tbs coconut milk ((taken from can above)); 2 ounces bittersweet chocolate; 1 teaspoon maple syrup; 1 tablespoon water