Name: Slow Cooker Broccoli Cheddar Cheese Soup
Prep time: 5 min
Cook time: 150 min
Total time: 155 min
Yield: 4
Ingredients: 1 yellow onion (chopped); 3 cloves garlic (minced); 1/2 teaspoon Kosher salt; 1/4 teaspoon black pepper; 2 cans evaporated milk (12 ounce cans); 6 cups vegetable stock (chicken stock is fine too); 6 cups broccoli (diced into 1/2 inch pieces); 1/4 cup butter; 1/4 cup all-purpose flour; 4 ounces cream cheese (half a block); 12 ounces sharp cheddar cheese (cut into cubes); Mini bread bowls for serving (optional)