Name: No-Baste Turkey
Prep time: 15 min
Cook time: 300 min
Total time: 315 min
Yield: 12 Servings
Ingredients: 8 tablespoons unsalted butter (, softened); 12 pound turkey (, thawed and cleaned out); 2 tablespoons kosher salt; 2 teaspoons coarse ground black pepper; 2 stalks celery (, cut into 1" chunks); 1 yellow onion (, cut into 1" chunks); 1 large carrot (, cut into 1" chunks); 2 cups boiling water