Name: Elote
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 4 ears corn; 1/4 cup mayonnaise; 1/4 cup sour cream; 1 teaspoon chili powder; 1/2 teaspoon cayenne pepper; 1/4 teaspoon kosher salt; 1/2 cup cotija cheese (, crumbled); 1 lime (, cut into wedges)