Name: Egg Bacon & Cheese Bagel Bake
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8 servings
Ingredients: 12 eggs (, divided); 1 tablespoon butter ((optional)); 2 cups milk; 1 1/2 teaspoons salt; 1/2 teaspoon black pepper; 16 oz bacon ((since I was a kid, I use and LOVE Farmer John)); 2 cups cheddar cheese ((I put a half a pound in chunks in my food processor and it gave me perfect little bits)); 8 large bagels