Name: Classic Beef Meatloaf
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8 servings
Ingredients: 2 cups milk ((whole)); 2 cup bread crumbs; 2 large eggs; 1 yellow onion (, minced); 1 teaspoon kosher salt; 1/2 teaspoon thyme; 1/2 teaspoon coarse ground black pepper; 3 pounds ground beef ((85/15)); 1/2 cup ketchup; 1 tablespoon Worcestershire sauce; 1 teaspoon yellow mustard