Name: Cabbage Soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8 servings
Ingredients: 3 tablespoons olive oil; 1/2 yellow onion (chopped); 2 cloves garlic (minced); 8 cups low sodium chicken broth (vegetable broth fine too); 1 teaspoon kosher salt; 1/2 teaspoon dried thyme; 1/2 teaspoon black pepper (or to taste); 1/2 head cabbage (chopped in 1 1/2" chunks); 4 carrots (peeled and chopped); 2 stalks celery (sliced thinly); 14.5 ounces stewed tomatoes