Name: Black Bean Soup
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 10 Servings
Ingredients: 1 tablespoon vegetable oil; 30 ounces black beans (, drained and rinsed); 1 yellow onion (, chopped); 3 cloves garlic (, minced); 1 tablespoon ground cumin; 2 cups vegetable broth; 1 cup chunky salsa; 1/4 cup light sour cream; 1 lime (, juiced and zested); 1/4 cup green onions (, chopped); 1/4 cup cilantro (, chopped)