Name: Baked Mini Pumpkin Pecan Donuts
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 48
Ingredients: 8 ounces fresh pureed pumpkin ((canned works great too)); 2 eggs; 1/2 cup vegetable oil; 1/3 cup water; 1 1/2 cups sugar; 1 3/4 cups flour; 1 teaspoon baking soda; 3/4 teaspoons salt; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/4 teaspoon cloves; 2 cups powdered sugar; 2-3 tablespoons maple syrup ((this will depend on how thick your syrup is)); 1/2 cup chopped pecans