Name: Make Ahead Yeast Rolls
Prep time: 3 hours
Cook time: 20 minutes
Yield: 15 servings
Ingredients: 1/2 cup warm whole milk (105-110 degrees F); 1/2 cup warm water (105-110 degrees F); 2 1/4 teaspoons active dry yeast; 3 tablespoons sugar, divided; 1/2 teaspoon kosher salt; 6 tablespoons unsalted butter, at room temperature; 1 large egg; 3 3/4 cups all-purpose flour, divided; 2 tablespoons unsalted butter, melted