Name: Smoked Salmon Bagel Bar
Prep time: 15 minutes
Yield: 8 servings
Ingredients: 8 assorted bagels, toasted; 2 pounds thin-sliced smoked salmon; 2 heirloom tomatoes, thinly sliced; 2 Persian cucumbers, thinly sliced; 1 red onion, thinly sliced; 1 (8-ounce) package cream cheese spread; 1/4 cup drained capers; 1 lemon, cut into wedges; 1/4 cup fresh dill