Name: Instant Pot Olive Garden Zuppa Toscana Copycat
Prep time: 15 minutes
Cook time: 20 minutes
Yield: 6 servings
Ingredients: 1 tablespoon olive oil; 1 pound mild Italian sausage, casing removed; 3 cloves garlic, minced; 1 onion, diced; 1/2 teaspoon dried oregano; 3 russet potatoes, chopped; 6 cups chicken broth; Kosher salt and freshly ground black pepper, to taste; 1/2 bunch kale, stems removed and leaves chopped; 1 cup half and half