Name: Ham and Peas Pasta with Garlic Parmesan Cream Sauce
Prep time: 15 minutes
Cook time: 15 minutes
Yield: 4 servings
Ingredients: 8 ounces SimplyNature Organic Spaghetti; 1/4 cup Countryside Creamery unsalted butter; 4 cloves garlic, minced; 2 tablespoons Baker’s Corner all-purpose flour; 1 cup Chef’s Cupboard chicken broth, or more, as needed; 1 teaspoon Stonemill dried thyme; 1/2 teaspoon Stonemill dried basil; 1/2 cup Countryside Creamery half and half; 1/2 cup freshly grated Priano Parmesan; Kosher salt and freshly ground black pepper, to taste; 2 cups chopped Appleton Farms Spiral Sliced Hickory Smoked Honey Ham; 1 cup Season’s Choice Frozen Sweet Peas; 2 tablespoons chopped fresh parsley leaves