Name: Korean Beef Zucchini Noodles
Prep time: 15 minutes
Cook time: 10 minutes
Yield: 4 servings
Ingredients: 1/3 cup brown sugar, packed; 1/3 cup reduced sodium soy sauce; 1 tablespoon freshly grated ginger; 1 tablespoon sesame oil; 1 teaspoon Sriracha, or more to taste; 1 tablespoon olive oil; 3 cloves garlic, minced; 1 pound ground beef; 1 1/2 pounds (4 medium-sized) zucchini, spiralized; 2 green onions, thinly sliced; 1/4 teaspoon sesame seeds