Name: Slow Cooker Garlic Parmesan Chicken and Potatoes
Prep time: 10 minutes
Cook time: 8 hours
Yield: 4 servings
Ingredients: 8 bone-in, skin-on chicken thighs; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 teaspoon dried rosemary; Kosher salt and freshly ground black pepper, to taste; 2 tablespoons unsalted butter; 2 pounds baby red potatoes, quartered; 2 tablespoons olive oil; 4 cloves garlic, minced; 1/2 teaspoon dried thyme; 1 cup freshly grated Parmesan; 2 tablespoons chopped fresh parsley leaves