Name: Starbucks Pumpkin Scones Copycat Recipe
Prep time: 25 minutes
Cook time: 15 minutes
Yield: 8 scones
Ingredients: 2 cups all-purpose flour; 1/3 cup brown sugar, packed; 1 teaspoon cinnamon; 1 teaspoon baking powder; 3/4 teaspoon ground cloves; 1/2 teaspoon ground ginger; 1/2 teaspoon ground nutmeg; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup (1 stick) unsalted butter, cut into cubes; 1/2 cup pumpkin puree; 3 tablespoons milk; 1 large egg; 2 teaspoons vanilla extract; 1 cup confectioners’ sugar; 2 tablespoons milk; 1 cup confectioners’ sugar; 1/4 teaspoon cinnamon; 1/4 teaspoon ground cloves; 1/4 teaspoon ground ginger; Pinch of nutmeg; 2 tablespoons milk