Name: Pumpkin Streusel Muffins
Prep time: 15 minutes
Cook time: 20 minutes
Yield: 12 muffins
Ingredients: 2 cups all-purpose flour; 1 cup sugar; 1 teaspoon cinnamon; 1/2 teaspoon ginger; 1/2 teaspoon nutmeg; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 (15-ounce) can pumpkin puree; 1/2 cup (1 stick) unsalted butter, melted; 2 large eggs; 2 teaspoons vanilla extract; 1/4 cup all-purpose flour; 1/4 cup brown sugar; 2 teaspoons cinnamon; 2 tablespoons unsalted butter, cut into cubes; 1/2 cup confectioners’ sugar; 1 tablespoon unsalted butter, melted; 1-2 tablespoons milk