Name: Perfect Steel-Cut Oats
Cook time: 40 min
Total time: 40 min
Yield: 4 servings
Ingredients: 3 cups water; 1 cup milk of choice: almond milk, cow’s milk, coconut milk, etc.; 1 tablespoon coconut oil or unsalted butter; 1 cup steel-cut oats (choose certified gluten-free oats if necessary); 1/4 teaspoon salt; Optional mix-ins: ground spices like cinnamon, dried fruit like cranberries or chopped dates, toasted chopped nuts like walnuts, lemon or orange zest, etc.