Name: Maple Peanut Butter Chocolate Chip Oatmeal Cookies!
Prep time: 13 min
Cook time: 12 min
Total time: 25 min
Yield: 38
Ingredients: 2/3 cup natural peanut butter; 2/3 cup real maple syrup, preferably grade B; 4 tablespoons (2 ounces) unsalted butter or coconut oil, melted; 1 large egg; 1 teaspoon vanilla extract; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon fine-grain sea salt; 1 1/4 cup old-fashioned rolled oats, ground for 30 seconds in a food processor or blender; 1 1/2 cups old-fashioned rolled oats; 2 cups (12 ounces) semi-sweet chocolate chips