Name: Garlic PARMESAN ROASTED CARROTS
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6 people
Ingredients: 2 pounds (1kg) carrots, washed and halved; 1/4 cup olive oil; 4 large cloves garlic, (minced (or 1 tablespoon minced garlic)); 1/4 cup grated parmesan cheese; 2 tablespoons Panko bread crumbs, ((or normal breadcrumbs)); Salt and pepper, (to taste); Fresh chopped parsley, (optional)