Name: Garlic Butter Pizza Pull Apart Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 people
Ingredients: 1 Pane Di Casa (Vienna or Sourdough loaf of bread, unsliced); 2/3 cup butter (melted); 4 cloves garlic (crushed (or 1 tablespoon minced garlic)); 1/3 cup pizza sauce; 1/4 red onion (finely chopped); 1 large (ripe tomato, finely chopped); 3-1/2 ounces | 100 grams mini pepperoni slices; Fresh basil leaves (finely shredded); 3/4 cup shredded mozzarella cheese; 1 tablespoon dried Italian herbs or Italian seasoning