Name: Bbq Turkey and Greek Yogurt 'Slaw Burgers
Yield: 5 burgers
Ingredients: 500 g | 1lbs ground turkey ((extra lean)); 2 cloves garlic (, crushed); 1/2 a red onion (, grated); 1 egg; 2 tablespoons barbecue sauce; 1 tablespoons Worcestershire sauce; 1/2 cup panko breadcrumbs; 2 tablespoons finely chopped parsley; 1 teaspoon ground paprika; 1/2 teaspoon red chilli/pepper flakes powder; 1 pinch salt and pepper; 5 slices light cheddar cheese ((or your cheese of choice)); 5 sourdough bread rolls ((or your rolls of choice), halved); extra barbecue sauce to serve; extra parsley to garnish; 3 tablespoons greek yogurt; 1 tablespoon (light) whole egg mayonnaise; 1 cup coleslaw mix ((sliced cabbage, carrots, red capsicum/bell peppers, and red cabbage)); salt to season