Name: Peanut Butter Milk Chocolate Chip Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 24 cookies
Ingredients: 2 sticks unsalted butter, softened; ½ cup plus 1 TBSP sugar; ½ cup light brown sugar; 2 eggs; 1½ tsp vanilla; ⅓ cup smooth peanut butter {I use Skippy Smooth PB}; 2¼ cups all purpose flour; 1 tsp baking soda; 1 tsp kosher salt; 12 ounces milk chocolate chips