Name: Oatmeal Banana Bread
Prep time: 15 min
Cook time: 60 min
Total time: 1 h 15 min
Yield: 12 servings
Ingredients: ⅔ cup light brown sugar; ⅓ cup unsalted butter, softened; 2 eggs; 3 medium very ripe bananas, mashed with fork; ¼ cup buttermilk; 1 tsp vanilla; 2 cups all-purpose flour; ⅓ cup rolled oats, plus 2-3 TBSP for topping; 1 TBSP turbinado sugar for topping; 1 tsp baking soda; ½ tsp salt