Name: Almond Toffee
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1¾ cups granulated sugar; 1¾ cups (3½ sticks) Danish Creamery European Style Butter; 2 tsp salt; 1 tsp vanilla; 2 tsp baking soda; 2 cups slivered almonds; 2½ cups semi sweet chocolate chips, melted; 1½ cups chopped almonds, toasted