Name: The Best Texas Sheet Cake
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 16
Ingredients: 2 cups granulated sugar; 1 cup warm water; 1/2 cup canola oil; 1/2 cup whole buttermilk; 1/2 cup unsalted butter, melted; 2 large eggs, lightly beaten; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1/3 cup unsweetened cocoa powder; 1 teaspoon ground cinnamon; 1 teaspoon baking soda; 1/4 teaspoon kosher salt; 1/2 cup unsalted butter, melted; 1/3 cup whole milk; 4 cups (1 pound) powdered sugar; 1/3 cup unsweetened cocoa powder; 1 teaspoon vanilla extract; 1/4 teaspoon kosher salt; 1/4 teaspoon ground cinnamon; 1/2 cup finely chopped toasted pecans