Name: Grilled Thai Shrimp with Pineapple Cucumber Salad
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Yield: 4
Ingredients: 1/4 cup honey; 2 tablespoons fresh lime juice ((about 2 limes)); 1/2 teaspoon Lee Kum Kee Chiu Chow Chili Oil; 2 tablespoons chopped fresh cilantro; 1 pound large shrimp (,peeled and deveined, patted dry); 2 tablespoons honey; 2 tablespoons rice wine vinegar; 1 tablespoons fresh lime juice ((about 1 lime)); 1/4 teaspoon Lee Kum Kee Chiu Chow Chili Oil; 1/2 teaspoon kosher salt; 1 1/2 cups diced fresh pineapple; 1 cup diced seeded cucumber; 1/2 cup diced red onion; 1/4 cup chopped fresh cilantro; 1/4 cup chopped roasted cashews