Name: Cranberry Upside-Down Quick Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8
Ingredients: 1 1/4 cups fresh cranberries; 1/4 cup brown sugar; 2 tablespoons unsalted butter (, cut into cubes); 1/2 cup unsalted butter (, softened); 3/4 cup granulated sugar; 2 large eggs; 3/4 cup half-n-half; 1 1/2 teaspoons vanilla; 1 1/2 teaspoons orange zest; 1 3/4 cups all-purpose flour; 1 1/4 teaspoons baking powder; 1/2 teaspoon salt