Name: Peppercorn and Garlic Pork Roast with Blackberry Sauce
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4
Ingredients: 1 (23 ounce) Smithfield Marinated Peppercorn and Garlic Pork Sirloin; 1 cup fresh blackberries; 1/4 cup rice vinegar; 1/4 cup honey; 1 teaspoon ginger paste; 1 tablespoon low-sodium soy sauce; 1 teaspoon sesame oil; 1/4 teaspoon salt; 1/8 teaspoon black pepper