Name: Mandarin Orange Pretzel Dessert
Prep time: 20 min
Cook time: 15 min
Total time: 275 min
Yield: 16
Ingredients: 2 1/2 cups finely crushed pretzels; 3 tablespoons granulated sugar; 3/4 cup unsalted butter (, melted); 8 ounces cream cheese (, softened); 1 cup granulated sugar; 8 ounces whipped topping (, thawed); 10 ounce can DOLE Mandarin Oranges, drained, juice reserved and chilled; 3 ounce box orange gelatin