Name: Vanilla Float Cake with Pineapple Whipped Cream and Toasted Coconut
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8 -10
Ingredients: 1 box vanilla cake mix; 1 can ((12 ounce) Dr. Pepper Vanilla Float® soda); 1 cup heavy whipping cream; 3 tablespoons sugar; 1/2 teaspoon vanilla; 1 can ((8 ounce) crushed pineapple, thoroughly drained); 1/2 cup toasted coconut